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Recipe
Carrot Wheat Muffins

These yummy muffins contain some of the foods and vitamins that may be useful in promoting eye health!

Directions

Combine flour, wheat germ, bran, baking powder, baking soda, cinnamon and salt in large bowl.

Combine honey, egg and skim milk in blender and blend well. Add liquid ingredients to dry, stirring in a little more milk if necessary, (batter should be thick but wet).

Fold in the carrots, raisins and sunflower seeds. Spoon into greased muffin tins, filling each cup 2/3 full. Bake at 325 degrees for 25 minutes, until lightly browned on top. Makes 10 muffins.

- from cooks.com